About Me

Welcome to my site. I am Naga Chakravarthula. I was raised as a vegetarian since my childhood due to cultural and ethical convictions. As a mother of a teenager, I feel passionate about cooking a variety of dishes with vegetables, herbs and spices. My previous studies in Information and Library Studies at TAFE have helped me to comprehend the significance of publishing cooking stories with fabulous appetising images. These food blogs delight readers to experiment with their culinary skills. I believe that food preferences, meal source and cooking methods have a major impact on dietary intake and health.